Ice Cream Cone Cake Pops

Thaw and serve.

Confectionary Coating (Sugar, Partially Hydrogenated Palm Kernel And Cottonseed Oils, Nonfat Dry Milk, Cocoa, Milk, Glycerol Lacto Esters Of Fatty Acids, Soy Lecithin, Salt), Sugar, Eggs, Soybean Oil, Cream Cheese Icing [Sugar, Cream Cheese (Cultured Milk And Cream, Salt, Guar Gum, Locust Bean Gum, Carrageenan, Enzymes), Margarine (Partially Hydrogenated Soybean Oil, Soybean Oil, Water, Salt, Whey, Soy Lecithin, Mono And Diglycerides, Sodium Benzoate (Preservative), Citric Acid, Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate), Maltodextrin, Water, Partially Hydrogenated Soybean And Cottonseed Oils. Contains 2% Or Less Of The Following: Mono And Diglycerides, Corn Starch, Modified Food Starch, Salt, Glucono-Delta-Lactone, Dextrose, Benzoic Acid, Propylene Glycol, Heliotropine, Hydrochloric Acid, Natural And Artificial Flavors], Non-Pareils (Sugar, Corn Starch, Confectioner's Glaze, F. D. & C. Red #40, Carnauba Wax), Bleached Wheat Flour, Water, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Cocoa Powder (Treated With Alkali), Dairy Whey (Milk), Modified Food Starch, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Buttermilk Solids, Salt, Natural And Artificial Flavor. Contains: Wheat, Egg, Milk, Soy. Sugar Cones: Enriched Wheat Flour (Contains Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Vegetable Oil Shortening (Soybean Oil Or Canola Oil, Modified Palm Oil, Soy Lecithin), Oat Fiber, Salt, Artificial Flavor, Soy Lecithin.